New Zealand Honey Co - Squeezy Honeys

Thyme Honey: Nature’s defense against ageing, anxiety and disease

SOURCE
New Zealand Thyme Honey comes from a single species of thyme that grows wild in the remote and rugged Central Otago Mountains of New Zealand’s South Island. This thyme was broght to New Zealand by the Chinese miners during the gold rush of the 1800s. In this day rugged enviroment thyme has thrived and is considered to bethe only naturlized area of thyme outside Europe. During Springtime the side of the mountains are a mass of purple with thyme flowers, and the air is filled with an amazing fragrance. This is when our unique honey is produced by our bees.

TASTE:
Light acidity and not overly sweet.

FLAVOUR/AROMA:
Simple huge! Pungently, herbish. Definitly an acquired taste but once acquired... wow! In the same way that pungent cheeses (despite the aroma), have an amazing palate clarity, so does our Thyme Honey.

BEST USE:
Perfect with cheese scones and can help make some incredible meat jus’s.

HEALTH BENEFIT
Our Thyme Honey is a valuable source of dietary antioxidants. It has one of the highest antioxidant activity ratings in the worlld, three to four times higher than other honeys*. Antioxidants are important for neutralizing the harmful free radicals in our bodies. Free radicals have now been identified as major causative factors in many diseases including inflammatory disease, cardiovascular disease, anxiety, cancer, and other age related disorders. Thyme honey can significantly contribute to your daily antioxidant requirements.

ANTIOXIDANT RATING*		NUTRITIONAL ANALYSIS Typical Value Per 25g Serving
Thyme Honey Manuka Honey Clover Honey Apple Carrot Strawberry Jam Marmalade	10+ to 20+ 4+ 2+ 4+ 5+ 5+ 2+	Energy Protein Fat of which saturates Carbohydrate of which sugars Fibre Sodium	369kj / 88 cal Less than 1g 0g 0g 22g 20g 0g 2mg

All our Thyme Honey is tested for its antioxidant rating by Independent Laboratories*.

Our Beekeepers maintain their hives in a natural environment with no antibiotic use.

We can trace all our honey back to the hives where it was made by our bees.

Manuka Honey: Nature’s defence for digestive health and healing

SOURCE
New Zealand Honeyco Manuka Honey comes from the flowers of our native Manuka tree. This is a scrubby tree found right across New Zealand.

COLOUR:
Smooth yet firm and fudge-like, in a tawny tan colouring.

FLAVOUR/AROMA:
Strong tannic flavour that dominates the sweetness with a unique orange peel /oak aroma.

BEST USE:
Great as a spread on nutty grain breads and adds rich complexity to savoury sauces and marinades. For a sensational taste, spread over the topside flesh of your salmon before smoking.

HEALTH BENEFIT
Manuka honey is world renowned for its antibacterial and healing properties. It is effective against a wide range of harmful bacteria and has been shown to be anti-inflammatory (reducing swelling and oedema), and promoting the re-growth of tissue and blood vessels in healing wounds. It is now used around the world for everything from sore throats and upset stomachs, to the topical treatment of burns, ulcers and wounds.

NUTRITIONAL ANALYSIS Typical Value Per 25g Serving		ANTIBACTERIAL RATINGS*
Energy Protein Fat of which saturates Carbohydrate of which sugars Fibre Sodium	369kj / 88 cal Less than 1g 0g 0g 22g 20g 0g 2mg	Manuka Honey Other Honeys	5+ to 15+ Minimal

All our Beech Forest Honeydew is tested by Independent Laboratories.

We can trace all our honey back to the hives where it was made by our bees.

Our beekeepers maintain their hives in a natural environment with no antibiotic use.

Beech Forest Honeydew Honey: Nature’s aid for digestive health and well being

SOURCE
Unlike our other honeys, whose source comes from the nectar of flowers, this honey is sourced from the sap produced by a small scale insect that feeds off the beech trees. The sap trickles down the outside of the tree and is collected by our bees during early winter and spring, when there is no or little other floral sources for the bees to forage, resulting in a very pure honey with very special properties and flavour. New Zealand Honeyco Beech Forest Honeydew comes from the untouched, ancient beech forests that stretch along the base of the Southern Alps, in the South Island of New Zealand. There is no other activity here other than beekeeping, resulting in a honey as pure and natural as you will ever find.

COLOUR:
Fine, silky smooth liquid in a deep gold-chestnut red colouring.

FLAVOUR/AROMA:
Clean and refreshing flavour that is not too sweet, with a spicy orange peel aroma.

BEST USE:
Wonderful as a spread with nutty breads, fantastic with fruit and works well with any Moroccan style dish sweet or savoury.

HEALTH BENEFIT

It has one of the highest pre-biotic ratings* of any honey in the world and is the ideal support, to maintain a healthy digestive flora (beneficial bacteria).

Having healthy digestive flora helps your overall well being. It allows proper digestion, improves the absorption of nutrients such as calcium and helps maintain healthy intestine acidity (pH). It prevents colonisation of dangerous and harmful pathogens and yeasts and also neutralises harmful toxins associated with disease and cancer. It lowers the incidence of allergies, as well as protecting us from colorectal cancer and inflammatory bowel disease.

NUTRITIONAL ANALYSIS Typical Value Per 25g Serving		PRE-BIOTIC RATINGS*
Energy Protein Fat of which saturates Carbohydrate of which sugars Fibre Sodium	364kj / 87 cal Less than 1g 0g 0g 21g 15g 0g 3mg	Beech Forest Honeydew Other Honeys	10+ to 20+ 2+ to 6+

All our Beech Forest Honeydew is tested by Independent Laboratories.

We can trace all our honey back to the hives where it was made by our bees.

Our beekeepers maintain their hives in a natural environment with no antibiotic use.

Wild Forest Honey: Pure Honey from a Pure Environment

SOURCE
New Zealand Honeyco Wild Forest Honey comes from within the ancient untouched rainforests of our National and World Heritage Parks in the South Island.

These ancient temperate forests have changed little since the time of the dinosaurs and are amongst the most remote and pristine environments to be found in the world. New Zealand’s geological isolation has resulted in the formation of some very unique flora and fauna and our bees are free to forage in this amazing area to bring you a very special and pure Wild Forest Honey.

We have direct involvement with this honey from the hives right through to the consumer, and we take every care to maintain the purity of this unique honey.

COLOUR:
Soft tan in a liquid or a silky cream. Melts easily on the tongue.

FLAVOUR/AROMA:
The natural sugars are superbly offset by complex tannins in the nectar so it doesn't seem sweet. A spritzy fruity aroma.

BEST USE:
An extremely versatile honey. Amazing on date scones, hot toasted breads or fresh baguette. Excellent drizzled over porridge or breakfast cereal and easily added to your favourite hot drink.

HEALTH BENEFIT
We believe our Wild Forest Honey to be the world’s purest honey from the world’s purest environment. It is a delicious and easily eaten honey for good health and well being, when taken as part of a balanced diet.

NUTRITIONAL ANALYSIS Typical Value Per 25g Serving
Energy Protein Fat of which saturates Carbohydrate of which sugars Fibre Sodium	369kj / 88 cal Less than 1g 0g 0g 22g 20g 0g 2mg

We can trace all our honey back to the hives where it was made by our bees.

Our beekeepers maintain their hives in a natural environment with no antibiotic use.

White Clover Honey: One of the purest clovers in the world

SOURCE
New Zealand Honeyco White Clover Honey comes from the southern farming pastures of the South Island. This is the area where the purest and best white clover honey is produced.

HELPING THE ENVIRONMENT & ECONOMY
White clover is a legume and is present in New Zealand farm pastures. The natural nitrogen fixing abilities of this clover significantly reduce the need to add nitrogen fertilisers to our soils, which has a major benefit for the environment. Our bees play a critical role in this, by pollinating the clover to maintain a seed bank in the soil. Without this seed bank the clover would die out.

It has been estimated that the free pollination the bees perform, while collecting nectar from the white clover, contributes about NZD$2billion to the New Zealand Economy each year. There is also the major environmental benefit of reduced fertiliser use on the land.

COLOUR:
Light and creamy texture in an almost white colour.

FLAVOUR/AROMA:
A sweet honey with a hint of sweet apple/pear aroma.

BEST USE:
Wonderfully flexible all purpose honey.

HEALTH BENEFIT
New Zealand Honeyco White Clover Honey is a natural sweetener that provides a healthy energy source and is a perfect substitute for sugar.

NUTRITIONAL ANALYSIS Typical Value Per 25g Serving
Energy Protein Fat of which saturates Carbohydrate of which sugars Fibre Sodium	369kj / 88 cal Less than 1g 0g 0g 22g 20g 0g 2mg

We can trace all our honey back to the hives where it was made by our bees.

Our beekeepers maintain their hives in a natural environment with no antibiotic use.